Seminars and receptions at the Champs d’Avaux

Our services

Set in 2 hectares of grounds, with wooded areas and flower gardens according to season, Les Champs d’Avaux is open all year round and can help you plan all your business and family gatherings: Christenings, First Communions, Birthdays, Weddings etc.

Take full advantage of the grounds and the elegance and comfort of the rooms to plan your event smoothly and efficiently and enjoy your day.

Our team of professionals can help you with the planning and running of your reception to make sure the event is a complete success.

The spaces available

WIFI

Sound system

Video projector

TV

Air conditioning

Catering service

PRM

Electric charging station

10 min from train station & airport

Park with trees

5 modular rooms on 200m²

1 dining room of 150m²

1 reception room of 80m²

44 rooms on premises

A dedicated staff

Download our plans :

Seminars

Very close to the airport and 10 minutes from Nantes railway station, Les Champs d’Avaux can offer you, for your conferences and corporate events, five configurable meeting rooms and break-out space with a total surface area of 200 sq.m..

To combine business with pleasure

The restaurant offers local seasonal cuisine, made from fresh produce. Menu options are available to suit your schedule. To relax, we offer evening cocktails, dinner buffets and barbecues.

Specialised entertainment providers will be able to liven up your dinner if you wish.

Relaxation areas at the end of the meeting

Located on 3 hectares, the Champs d’Avaux offers you the possibility to enjoy its outdoor swimming pool and its spa heated in the season.
Team-building games or sports activities can be organised here.

Les Champs D'avaux : Photo 1507679799987 C73779587ccf

Professional meetings

Ideally located 10 minutes from the airport and 15 minutes from the Nantes TGV station, Les Champs d’Avaux offers meeting rooms for all projects:

  • Professional meetings
  • Team seminars
  • Training days
  • Federal assemblies
  • Conferences
  • Open doors, exhibitions
  • Cocktail presentations

In a relaxing green environment, the meeting rooms overlooking the gardens are all equipped with :

  • Free wifi access
  • Video projector with tablet
  • Flipcharts
  • Overhead projection screen
  • Sound system on request

Sub-committee rooms for group work:
Located on the ground floor of the hotel, they have direct access to the gardens and terraces where coffee breaks are served in the summer.

Come and discover our restaurant.

Receptions at the Champs d’Avaux

The Hotel on the same site also has function rooms accommodating from 20 to 150 guests for receptions, religious services and children’s events. Vast wooded grounds provide opportunities, according to season, for outdoor cocktail parties and group photographs.

Take full advantage of the grounds and the elegance and comfort of the rooms to plan your event smoothly and efficiently and enjoy your day to full.

Our reception services

At lunch from 12:

  • Cocktail, aperitif and vin d’honneur + seated lunch.

At lunch and in the evening from 8pm:

  • Cocktail, aperitif and vin d’honneur + seated lunch and buffet or standing cocktail party in the evening

At dinner from 17/18pm :

  • Cocktail, aperitif and vin d’honneur + seated dinner

Possibility of musical and dancing entertainment with privatisation of the room according to the number of guests.

Reception rooms

  • One reception room of 160 sq.m. can accommodate up to 130 seated guests and 180 buffet guests, accessible to people with reduced mobility. Large picture windows open onto a terrace with views of the grounds.
  • A second room of 80 sq.m. opens onto the gardens and can accommodate up to 60 seated guests and 100 buffet guests.
  • The third room of 25 sq.m. also opens onto the gardens and can accommodate up to 20 seated guests.

More information on seminars and receptions

Our menus

To share or solo
The slate of the soil (charcuterie & cheese)17,50€
The slate of smoked fish and its condiments18,50€
Slate of seasonal vegetables and their flavors11,50€
Market Basket
3-course formula: starter + main course + dessert Served every day for lunch and dinner28,00€
2-course formula: starter + main course OR main course + dessert Served every day for lunch and dinner21,00€
Supplement plate of 3 matured cheeses 5,00€
Our entries
We offer two fixed weekly entries and one daily entry
Consult our slate or ask our team for advice
Our Dishes
We offer two fixed dishes per week and a dish of the day
Consult our slate or ask our team for advice
Our Desserts
We offer two fixed desserts per week and a dessert of the day
Consult our slate or ask our team for advice

A menu of specialties, products with a story!

Entry
Pallet of smoked fish from the Domaine de Mazerolles 20 minutes from here, between land and water, the biodiversity of the Domaine de Mazerolles, a Natura 2000 zone, is abundant. Smoked salmon from Scotland, eel and mackerel.27,00€
Dish
Supreme of black farm chicken from Argoat (red label) stuffed with crayfish from the Lac de Grand Lieu and its Nantua sauce, served with a quinoa from Anjou rouge & tagliatelles of seasonal vegetables29,00€
Dessert
Chocolate profiteroles Our 3 homemade choux: plain, cracker and cocoa Homemade ice cream made with Bretonne cream And 3 different chocolates from Valrhona : Dulcey, Caramelia & Caraïbe14,50€

In a permanent concern to limit our carbon impact, we offer quality products carefully controlled and selected with the producers of our territory.

This menu will evolve according to the seasons!

Our entries :
The soft-boiled egg with Anjou wine sauce9,90€
Butternut cream soup, chestnut chips, sweet cream & fresh herbs8,00€
Our Dishes :
Veal kidneys in Beaugé sauce, fresh tagliatelle & fresh mushrooms18,50€
Monkfish coated with smoked bacon, red butter and its home-made smoked potato crush22,50€
Our seasonal vegetables cooked by the brigade11,50€
Our desserts :
Warm pear and Fourme d’Ambert cheese on a salted crumble with Nantes lamb’s lettuce9,50€
Blueberry pie with Isigny cream ice cream11,90€
Butternut mousse, muffins & vanilla confit10,90€
On entry
Apple millefeuille, Guémené andouille sausage, walnut oil and its salad of Nantes lamb’s lettuce.11,80€
In Dish
Fillet 300gr Rouge des prés FR, apple and onion espuma, fresh fries.28,5€
In cheese
Tatin of apples and camembert with raw milk, salad of lamb’s lettuce from Nantes.7,90€
In dessert
Roasted apple with tonka bean on Breton shortbread and apple cider sorbet.9,30€
Children’s menu -10 years
We make it a point to introduce you to our cuisine.
Choose what you want on the Slate or the Menu and the team will adapt to your desires of the moment.
Age of your child = price of the menu

Les Champagnes

CHAMPAGNE BRUTBouteilleMagnum
Champagne Palmer extra réserve75.00 €
Champagne Palmer blanc de blancs98.00 €
Champagne Palmer blanc de noirs100.00 €
Champagne Palmer grand terroir 2015125.00 €
Champagne Roederer 1er80.00 €
CHAMPAGNE MILESIMEBouteilleMagnum
1999 | Champagne Roederer cuvée Cristal300.00 €
2005 | Champagne Roederer cuvée Cristal270.00 €
CHAMPAGNE ROSE MILESIMEBouteilleMagnum
2015| Champagne Roederer Brut 1er109.00 €
CREMANTSBouteilleMagnum
Crémant de Loire Baumard28.00 €
Crémant du Limoux – G . Bertrand38.00 €

Les Vins rouges

Val de Loire AOCDemi bouteilleBouteille
Anjou Villages «Origine» – Château de Passavant14.00 €27.00 €
St Nicolas de Bourgueil « les Rouillères » – F. Mabileau17.00 €29.00 €
Saumur Champigny « Vieilles Vignes » – P. Filliatreau & Fils27.00 €
Chinon « Domaine René Couly » – Couly Dutheil32.00 €
Reuilly – J.M Sorbe15.00 €
Menetou Salon « Domaine de Châtenoy » – B. Clément19.00 €37.00 €
2014 | Anjou Villages «Foulque Nerra» – Château de Passavant44.00 €
Sancerre «Les Bonnes Bouches» – Henri Bourgeois23.00 €
2015 | Chinon «Clos de l’Echos» – Couly Dutheil25.00 €47.00 €
BeaujolaisDemi bouteilleBouteille
Beaujolais Villages « Combe aux Jacques » – Louis Jadot25.00 €
Chiroubles – Trenel27.00 €
Côtes de Brouilly – Trenel26.00 €
Julienas – Trenel28.00 €
St Amour – Trenel17.00 €
Côte de Beaune AOCDemi bouteilleBouteille
2000 | Corton – « Clos des Cortons » – Faiveley136.00 €
2018 | Beaune 1er Cru « Les Réservées » – Paul Aegerter93.00 €
Savigny Les Beaune – Paul Aegerter78.00 €
Côtes du Rhône, Vallée du Rhône AOCDemi bouteilleBouteille
Rasteau – M . Chapoutier30.00 €
Crozes Hermitage « Les Meysonniers » – M. Chapoutier39.00 €
Saint Joseph « Deschants » – M. Chapoutier23.00 €
Grignan les Adhémar – Delas49.00 €
2010 | Côte-Rôtie « les Bécasses » – M. Chapoutier102.00 €
Sud-Ouest, Languedoc, ProvenceDemi bouteilleBouteille
Bandol « By Ott » – Ott Provence34.00 €
2017 | Château l’Hospitalet – G. Bertrand – AOP La Clape, Languedoc69.00 €
Fitou Château Lagrange – G. Bertrand25.00 €
Bourgogne AOC, Côte de Nuits AOCDemi bouteilleBouteille
Marsannay – Faiveley59.00 €
Fixin – Clavelier67.00 €
Mercurey «La Framboisière» – Faiveley31.00 €
2012| Gevrey Chambertin «Les Marchais» – Faiveley52.00 €
2014 | Gevrey-Chambertin « Vieilles Vignes » – Roux père & fils90.00 €
1997 | Chambertin « Cuvée Héritiers » – Louis Latour142.00 €
2014| Vosne Romanée – Faiveley61.00 €
Nuits Saint Georges – Faiveley38.00 €
Nuit Saint Georges « Les Chaillots » – Clavelier126.00 €
Bordelais AOCDemi bouteilleBouteille
Monopole «Kressmann»25.00 €
Medoc / Haut Medoc AOCDemi bouteilleBouteille
Médoc « La Grande Réserve » – Kressmann15.00 €27.00 €
2012 |Château Moulin de la Lagune – Mise au château50.00 €
2005 |Château Belgrave – Mise au château62.00 €
2010 |Château Belgrave – Mise au château45.00 €
Diane de Belgrave – Second vin du Château Belgrave21.00 €
Listrac Médoc AOCDemi bouteilleBouteille
2010 | Château Clarke – Listrac Médoc Vin du Baron E. de Rotschild65.00 €
Pomerol AOCDemi bouteilleBouteille
2012 | Fugues de Nenin – Mise au château69.00 €
Margaux AOCDemi bouteilleBouteille
2006 | Château Dauzac – Mise au château71.00 €
Pauillac AOCDemi bouteilleBouteille
2010 | Château des Landes De Cach61.00 €
2007 | Les Tourelles de Longueville – 2ème vin de Pichon Longueville Baron39.00 €
2006 | Château Pichon Longueville – Baron de Pichon Longueville – Mise au Château159.00 €
St Julien AOCDemi bouteilleBouteille
2011 | LePetit Caillou – Jean Eugène Borie60.00 €
Graves AOC, Pessac-Léognan AOCDemi bouteilleBouteille
2012 | Château de Fieuzal – Mise au château46.00 €
Graves « Grande Réserve » – Kressmann15.00 €27.00 €
Château Langlet – Graves36.00 €
2014 | Château de Rochemorin – Pessac-Léognan59.00 €
2002 | Château La Louvière – Mise au château – Pessac-Léognan61.00 €
2006 | Château Haut Bailly – Grand Cru Classé – Pessac-Léognan139.00 €
Saint-Estephe AOCDemi bouteilleBouteille
Château La Commanderie – Mise au Château26.00 €
2008| Château de Pez – Cru Bourgeois – Mise au château70.00 €
Saint-Emilion AOCDemi bouteilleBouteille
St Emilion «Grande Réserve » – Kressman14.00 €31.00 €
Château de Barbe Blanche – Lussac Saint-Émilion42.00 €

Les Vins rosés

Val de LoireDemi bouteilleBouteille
Rosé de Loire – Château de Passavant13.00 €25.00 €
Chinon – Domaine Couly Dutheil14.50 €26.00 €
Reuilly – J M Sorbe30.00 €
2019 | Menetou-Salon – Maison Clément34.00 €
Vallée du RhôneDemi bouteilleBouteille
Tavel « Château d’Aqueria » – J. Olivier20.00 €39.00 €
ProvenceDemi bouteilleBouteille
2017 | Château de Romassan – Domaine d’ Ott52.00 €
Languedoc & RoussillonDemi bouteilleBouteille
Le Gris Blanc – Gérard Bertrand21.00 €
2017 | Château la Soujeole – Gérard Bertrand44.00 €

Les Vins blancs

Val de Loire AOCDemi bouteilleBouteille
Muscadet Côtes de Grand-Lieu « Les Champs d’Avaux» – J.Choblet19.00 €
Sauvignon de Touraine « Domaine de la Charmoise » – Henri Marionnet14.00 €22.00 €
Muscadet Côtes de Grand-Lieu « Signature » – H & N . Choblet28.00 €
Savennières « Clos St Yves » – Domaine de Baumard18.00 €
Reuilly – J.M Sorbe17.00 €
Quincy – Pierre Duret19.00 €33.00 €
Menetou Salon – Domaine de Chatenoy – B. Clément17.00 €35.00 €
Chinon « Les Chanteaux » – Couly Dutheil36.00 €
Savennières « Clos de Saint Yves » – Domaine de Baumard18.00 €45.00 €
Coteaux du Layon « Carte d’Or » – Domaine de Baumard37.00 €
2017 | Sancerre « La Côte des Monts Damnés » – H . Bourgeois27.00 €48.00 €
2015 | Savennières « Clos du Papillon » – Domaine de Baumard54.00 €
Bordelais AOCDemi bouteilleBouteille
Graves – Kressmann20.00 €
Dourthe n1- Bordeaux Aoc23.00 €
2005 | Château Fieuzal – Pessac Léognan – Mise au Château78.00 €
2005 | Château Malartic-Lagravière – Pessac Léognan – Cru Classé des Graves115.00 €
Château Coucheroy – Pessac-Léognan – Lurton16.00 €
Bourgogne AOCDemi bouteilleBouteille
Bourgogne Aligoté – L. Jadot
32.00 €
Viré Clessé – Paul Aegerter48.00 €
Puligny Montrachet 1er cru «Les Perrières» – Faiveley110.00 €
Pernand Vergelesses – Paul Aegerter73.00 €
Montagny – Faiveley47.00 €
2019 | Ladoix Blanc «Les Marnes Blanches» – Faiveley62.00 €
2020 | Mercurey «Clos Rochette» – Faiveley55.00 €
Chablis – L. Jadot52.00 €
Bourgogne Chardonnay – Faiveley14.00 €
Montagny «La Framboisière» – Faiveley20.00 €
Mercurey «La Framboisière» – Faiveley25.00 €
Pouilly «Autour de Fuissé» – J.A. Ferret45.00 €
2013 | Meursault – Faiveley65.00 €
Alsace AOCDemi bouteilleBouteille
Riesling « Réserve » – Trimbach43.00 €
Pinot blanc – Trimbach29.00 €
2005 |Riesling « Cuvée Frédéric Emile » – Trimbach95.00 €
Côte du Rhône AOCDemi bouteilleBouteille
2021 | Châteauneuf-du-Pape « La Bernardine » – M. Chapoutier69.00 €
Crozes Hermitage « Mule Blanche » – A. Jaboulet48.00 €
Deschants Saint Jospe – M. Chapoutier45.00 €
Crozes Hermitage « Les Launes » – A. Delas50.00 €
Sud-Ouest, Languedoc, ProvenceDemi bouteilleBouteille
2015 | Bandol « Clos Mireille » Domaine d’Ott50.00 €
Cigalus – Gérard Bertrand62.00 €